What is the correct order of priorities at Cane's?

Study for the Raising Cane's Training Recertification Test. Engage with flashcards and multiple choice questions, each featuring helpful hints and explanations. Excel in your exam!

The correct order of priorities at Cane's emphasizes the importance of customer satisfaction as the top priority. Focusing on customers first ensures that their needs and expectations are met, which is vital for maintaining a strong customer experience and building rapport.

After placing customers at the forefront, maintaining cleanliness in the restaurant is crucial, as it significantly impacts the dining experience and reflects the company's standards of hygiene and quality. A clean environment is essential for both customer satisfaction and employee safety.

Following cleanliness, stocking supplies is necessary to ensure the restaurant operates smoothly and is always prepared to serve customers effectively. Adequate stock means team members can quickly fulfill orders without delays.

Finally, while preparing food is important, it comes after addressing customer needs, ensuring a clean space, and having the necessary stock. This order reflects a balance between delivering excellent service, maintaining standards, and operational efficiency, aligning with Cane's commitment to quality and customer satisfaction.

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